I don’t have a lot of space to start seeds in my home and the last frost date here is usually the first week of April.
So a few weeks ago I tried a little experiement and planted some seeds outdoors.
I planted Brussels Sprouts, red onion and Asparagus seeds thinking they may do better because they tolerate cold better than say tomatoes or peppers – but I may try this with tomatoes and peppers next year.
So I planted the seeds in little groups small enough to fit under either a cut-off 2 liter clear bottle or a semi-clear milk jug – both types cut off about halfway.
Once the seeds were planted, I covered the area with the cut-off bottle/jug (bottom up), to create a little greenhouse for the seeds. I put a medium sized rock on each one to weigh it down and hold in place in case there were high winds.
I labeled them, then forgot about them until last weekend when I peeked under the bottles.
To my surprise, the seeds sprouted!
Surprised because we’ve had several frosts in the 20’s (Farenheit) and snow one weekend that was a foot deep.
Now I wish I would have tried some warm weather crops.
But I will get out there this weekend and do a few of those. Not sure if we’ll get any more freezes, but it will still be a learning experience because it’s not necessarily warm outside.
Pin to Pinterest with this image so you can refer back to it later

If you have any gardening tips, please share in the comments.
Warmly,
Monica
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I’m going to do a lot more like this next season. Yes they are slower to start, but it saves space indoors, and it seems the plants that I started like this are hardier than the ones I started indoors.
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