I’ve always wanted to grow my own food. While experimenting with and learning how to grow the gateway veggies like tomatoes, carrots, and herbs I came across the concept of “food forests”. Let’s briefly brush over what a food forest is, before I share my list of plants, cost and time involved, and a few […]
The pandemic brought a lot of awareness to me about climate change, food shortages, how quickly our hospitals could colapse and more. This has sent me on a mission of becoming self-sustainable, empowered and working to help heal the earth. That is what the focus of this blog has become. The main way I'm working at this is through building a food forest and documenting as much as possible in hopes to inspire others. The more of us that do this, the more it will help heal the earth. When we buy produce from the grocery store, it was grown through monoculture, and that leads to use of chemicals that goes onto our food and into our planet, destroying soil. If we grow our own through permaculture (a food forest), we give the soil health. We also give ourselves health by growing organic foods and herbs that contribute to our health. There's a lot more to this, but this touches the surface. I'm only one year into this but my food forest is growing. If you have any questions, feel free to contact me.
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10 thoughts on “Food Forest #1”
Your post resonates. I like vergies fresh and grow them in my garden. Thanks for sharing.
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Your post resonates. I like vergies fresh and grow them in my garden. Thanks for sharing.
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Thank-you for stopping by! 🙂
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My pleasure, dear.
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