Saturday night I got a craving for candy but didn’t have any so I looked around for an easy candy recipe and found this. Extremely quick and easy. There’s only a little cool time. The fudge begins to harden as your pour it into the dish.
Over medium-high heat, bring to a boil 2 cups sugar and 1/2 cup milk, stirring occasionally. Boil for 2 1/2 minutes then take it off the heat and add 1 tsp. vanilla and 3/4 cup peanut butter. Whisk until smooth and pour into a greased 8″ baking dish. It begins to harden right away. If you want it to cool faster, stick it in the fridge.